Put about 6 to 10 pieces of boneless/skinless frozen Chicken breast in bean pot. Add a few tbls. Of cooking Oil, or olive oil, or balsamic vinegar to moisten chicken. Add 1 to 2 cans of cream of mushroom soup and 2 cans of Petite diced tomatoes (you can use ones with green chilies for an extra punch) Add in one Celebrating HOME BLT mix package and stir.
Bake at 350 about 1 hour to 1 and 1/2 hour. Boil a box of Penne Paste on stove top
or in microwave. Spoon Tuscan Chicken over pasta and serve with warm French bread. To make it a true Tuscan Dinner sprinkle black olives over chicken mixture right before serving. (keep lid on first 30 minutes and then take off.
Part of American culinary heritage, bean pots have been making meal prep easier for busy families for generations. A Celebrating Home Bean pot can be found in over 1.1 million homes across America! Our Exclusive designed bean pots retain heat and cold so you can use yours with confidence in the freezer, oven and microwave to the table; and clean up is always easy since our stoneware is dishwasher safe. Order Your Bean Pot Now: shopwithDiane.mycelebratinghome.com or Email Diane:DTejeda@aol.com
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